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Tuesday, January 1, 2013

Thin Mint Brownies

Made these for my teenagers and their friends on New Year's Eve.  If you like thin mint cookies, you'll love these brownies!  I adapted a similar recipe that I found online.  With a few tweaks, it became thin mint for this scout family!

Ingredients
1 roll of refrigerated chocolate chip cookie dough
1 package Oreo Mint cookies
1 package brownie mix, including any ingredients you need for the mix. (eggs, & oil)

Preheat oven to 350 degrees.

Line a 9x13" baking dish with foil.  Spray foil with cooking spray.  Press cookie dough into bottom of pan.  Use a small rolling pin to roll it out flat and even.

Layer the whole cookies on top of the dough.  Fit as many as you can in a flat layer.

Mix the brownie dough per package directions.  Pour/spread the brownie dough evenly over the top of the cookies.

Bake 30-40 minutes, checking for doneness with a toothpick.  Let cool completely before cutting.


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